5 Best Donut Pans for Delicious Homemade Doughnuts

Updated 22 Jun 2022

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We compare the most popular brands and models, and we boil them down to the top five to give you the most in-depth and dependable buying recommendation - so you can make the best buying decision possible.

BEST OF THE BEST

How We Tested

These products are recommended based on a thorough research process that aims to cut through the clutter and uncover the best products in this category. We spend hours looking into the elements that matter with the assistance of experts to provide you with these options.

Models Considered

180

Consumers Consulted

Hours Researched

Updated 22 Jun 2022

Written by

Revuu Buddy

Wilton 6-Cavity Nonstick Donut Pans

BOTTOMLINE
Trusted Brand
Because they're low-cost and completely nonstick, many individuals
prefer them.

PROS
12 donuts can be made with these sturdy metal pans. Nonstick pans remove donuts easily, and cleaning is a breeze. Wilton is recognized for providing high-quality baking products, and these pans last.

CONS
Pans do not come with recipes listed, but they are simple to discover online. Make sure you fill only halfway.

Check Price

Hehali 6-Cavity Silicone Donut Baking Pan/Non-Stick Donut Mold

BOTTOMLINE
Bargain Buy
Our expert appreciates how simple silicone is to clean and how cheap these are.

PROS
Make full-size donuts that are simple to remove with these pans. Pans, like other silicone pans on the market, are straightforward to clean. At a low price tag, they're a steal.

CONS
Pans may require a light coat of cooking spray after frequent usage. The silicone in this set is somewhat less expensive than other comparable sets.

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Klemoo 2-Pack Donut Baking Pan

BOTTOMLINE
Convenient Design
Making homemade donuts? We have the perfect tool for you. They're ideal for easily removing your homemade sweets, and they get our expert's seal of approval.

PROS
The pans inside are high quality silicone. It's really easy to remove donuts without having them stick. These are not just any donut pans; they're full-size. The silicone is simple to clean after usage.

CONS
Before baking, line a cookie sheet with flexible silicone pans. Some consumers detected a chemical odor in the pans.

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Chefast Non-Stick Donut Pan Combo Kit

BOTTOMLINE
Feature-Packed
This is your best option if you're searching for everything you'll need to make donuts at home.

PROS
The complete set includes a full-size and a miniature donut pan, as well as 5 disposable piping bags and a silicone spatula. Sturdy for silicone pans while still being nonstick and simple to clean.

CONS
Even for tiny donuts, some buyers believe that the mini pan is too shallow. A full-size pan can only produce nine donuts.

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Abam Professional Premium Silicone Donut Pan 3-Pack

BOTTOMLINE
Easy to Clean
The silicone design of this donut maker makes it a favorite among one of our staff's go-to choices.

PROS
The pan is freezer- and washer-safe because of the silicone mold. When completed, it is simple to clean. Nonstick coating. Every time the device is used, a consistently shaped donut results. It may be reused indefinitely.

CONS
It might take a few attempts to figure out how to remove the donuts successfully.

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Buying Guide for Best Donut Pans

Have you ever been inside a donut shop and experienced the scent of freshly baked pastries? Donuts are ideal for parties, special events, and luxurious Friday evenings. Why not make them at home instead? Forget about trekking to the local bakery or coffee shop for a dozen potentially stale sweets. It's not difficult to make your donuts. You need a donut pan, some ingredients, and a good recipe.

A donut pan is similar to a muffin pan, but instead of being flat on the bottom, it has a raised cylinder in the center of each cup. The only disadvantage of making donuts in a donut pan rather than buying them premade or frying them in an unappealing fryer? No donut holes!

The Revuu Buddy staff aims to provide you with the appropriate equipment for creating these circular goodies. This guide covers everything you need to know about donut pans, from the benefits of using this baking device to the features to look for when purchasing one. We've also included a delectable recipe to get you started. Donut hesitation – get cooking!

A donut pan makes a fantastic present for the baker who has everything.

DONUT PAN VS. DEEP FRYER

Why would you choose to bake donuts in a pan rather than fry them in hot oil? Here are some good reasons.

Less messy

If you've deep-fried anything ever, you know how dangerous hot oil can be. Oil splatters, and it's difficult to clean greasy surfaces. You'll also need a deep fryer, another appliance that takes up room. On the other hand, baking doughnuts don't need you to flour the counters because it's rolling out the dough, and donut pans are simple to clean.

More healthful

Donuts are a treat, but baking doesn't require the batter to be soaked in oil.

Less technical

When making donuts, the dough must be rolled and worked. All you need is a batter that you pour, pipe, or scoop into your pans to make donuts. Baking is considerably easier because of this. There's also a lot of practice involved in properly frying foods. Donuts are simple to overcook and undercook.

EXPERT TIP

If you don't have piping bags on hand, use a sturdy zip-top sandwich or freezer bag with your dough, twist the top to force the dough into a corner, then snip the corner off with scissors to make a piping bag (tip).

Revuu Buddy Cooking and Baking Expert

Versatile

When you have a donut pan, you're not restricted to doughnuts. You may use this kitchen gadget to cook any cuisine in the form of a donut.

Easier to store

The benefits of using a donut pan over a big fryer are numerous. Unlike huge fryers, donut pans are simple to store. If you only plan on using your fryer to make donuts, select one that is small enough for the area. Donut pans are considerably handier.

Consistent results

Unless you're using an ancient oven, your baked goods will always be evenly cooked. It's more difficult to keep an eye on and check your donuts in the oven than with a deep fryer. Fryers aren't always consistent, and cold dough might cool down the oil.

Higher volume

Your oven is likely larger than the average deep fryer basket. You may make larger amounts of these delicious donuts using donut pans for gatherings and bake sales.

Inexpensive

A deep fryer may cost upwards of $50, and donut pans start at around $10 and go up from there. It's cheap and simple to replace a pan that has been damaged.

EXPERT TIP

If you're glazing your donuts, add something wonderful like finely chopped nuts, shredded coconut, or chocolate shavings to the glaze (simply use a potato peeler on a decent chocolate bar for easy shavings).

Revuu Buddy Cooking and Baking Expert

DONUT PAN FEATURES TO CONSIDER

Donuts are delicious, so it's important to have a great donut pan. Before you make your final purchase, consider the following factors.

Construction and durability

The donut pan, constructed of strong material and enables you to operate without interruption, is a must-have for any baker. Choose between metal or silicone. Metal may be tough, but dough may adhere to it unless it has a nonstick surface. Metal is also susceptible to scratches. Silicone is equally long-lasting. Because it is flexible, you may simply remove the completed baked donuts. On the other hand, silicone pans are so flexible that you must be careful with them. The contents of a bottle can spill if they are handled carelessly, leaving a mess on your floor or in your oven.

Size

The capacity of the pan ranges from six to 24 donuts. Donuts are made in various sizes, ranging from tiny bakery-style donuts to big supermarket-bought ones.

Oven-safe temperature

If you're going to be creative with your donut pans and use several batter varieties, make sure the oven-safe temperature is appropriate for your needs. A decent-quality donut pan should be able to withstand temperatures up to 450°F.

EXPERT TIP

Silver dragees or sugar pearls are bad toppings since they're hard on the teeth. When biting into a soft donut, they're horribly hard.

Revuu Buddy Cooking and Baking Expert

Dishwasher safe

If you're searching for a donut pan that can withstand the harshness of your dishwasher, be sure it's dishwasher safe. To prevent your donut pan from warping, carefully follow the manufacturer's recommendations. Certain pans, for example, may only be washed on the top rack of the dishwasher.

Nonstick coating

Do you despise purchasing and utilizing nonstick cooking spray? Do you despise spending time greasing pans? Some metal cookware is coated with a nonstick layer, making it easier to remove the donuts after baking.

Decorative molds

If you've ever made standard donuts before, consider using donut pans with interesting forms to make your pastries have more structure.

Accessories

Some donut pans come with useful attachments. If your kitchen isn't fully prepared for baking, get a donut pan set with a spatula and/or piping bags.

EXPERT TIP

Make your sugar glaze more colorful for a creative touch. It's great if the color matches whatever flavor you're using, so if you're making a strawberry sauce, use pink or red. If you're making lemon bars or lemon meringue pie, use yellow or pink lemons.

Revuu Buddy Cooking and Baking Expert

DONUT PAN PRICES

The most popular donut pans sell for around $10. Pans sold in pairs or extras like a spatula or piping bags are more expensive.

TIPS

Donuts should not be decorated with icing once they have been baked. It's dangerous to add icing to hot donuts because it will run everywhere. Wait until your sweets have cooled before icing them. However, when the donuts are still warm, add sugar-based toppings right away. The sugar will adhere better.
When baking donuts, choose a thicker batter. A thicker batter is easier to manage than a thin one, making piping more straightforward. A thicker dough will also create a more elegant donut shape.
Grease a nonstick pan. Before adding anything to your pan, remember to grease it.
When they're done, overbaking can be avoided by taking the donuts out of the oven. Drydonuts that stay too long in the oven will emerge.
Find new flavors and ingredients to try! For a citrusy zing, add orange extract to the batter or icing.
You may use the pans to make a variety of connections. You can also make donut-shaped muffins, cakes, and even hearty dishes. Donut pizza with a topping of chicken Parmesan? Not yet!

CHOCOLATE DONUTS

If you don't have an excuse to make these delicious chocolate donuts, you're probably not friends with too many out-of-towners. Treat yourself to some Instagrammable sweets.

This recipe makes about ten full-size donuts.

Ingredients

1 cup all-purpose flour

1/2 cup sugar

1/4 cup cocoa powder

1/4 cup vegetable oil

1/4 cup milk

1/3 cup Greek yogurt

1/2 tsp. baking soda

One egg

1 tsp. vanilla extract (optional)

Directions

Grease the donut pan.
In a mixing dish, combine the dry ingredients.
In a separate mixing bowl, combine the wet ingredients.
Combine the wet and dry ingredients in a mixing glass.
Fill a piping bag with batter and fill each donut hole.
Remove from the oven and cool for 15 minutes before serving.
Allow the donuts to cool for a few minutes before removing them from the pan.
Donuts are best eaten the same day they're baked, but they can be kept in an airtight container for a day or two.
Enjoy!

It's as if you're eating a fried donut from its look.

FAQ

Aren't donuts, by definition, supposed to be fried?

A. Donuts are typically fried in hot oil, but there's no need to avoid the oven when baking these round confections. Baked donuts are cleaner and healthier than deep-fried donuts.

What's exactly the difference between a yeast donut and a cake donut?

A. Baking powder is used to make cake doughnuts, which have a denser, cake-like texture. Yeast doughnuts usually have more air and are lighter in taste.

My donuts are sticking to the pan! What am I doing wrong?

A. There might be a variety of reasons for this. Food may stick to a nonstick metal pan if you cook it at high heat. The coating on nonstick pans can also break down due to using cooking spray. The effectiveness of your nonstick cookware may be reduced if you don't properly clean it. If your silicone pan is sticking, double-check the care instructions. You may need to oil the pan before baking. Silicone pans should not be used with cooking spray. Instead, use fats other than cooking oil.

Is a donut the same as a doughnut?

A. Cookies and doughnuts are both delicious pastries that have been made for well over a century. Yes! They're simply two different names for the same wonderful food. The term's Americanized spelling is "donut." Donuts are eaten in a variety of ways all around the world. Regardless of where you eat a donut, it will be wonderful, made of dough, and most likely dessert.